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Hermann Wurst Haus
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Hermann Wurst Haus

Restaurants Hermann
Buy 8 Get 2 FREE Pkg Brats & Bacon - In-Store Only

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Addresss
234 E 1st St Map
Place
Route Hermann, MO   65041  
Addresss
234 E 1st St, Hermann, MO 65041
Landline
(573) 486-2266
Open today
E-Mail
info@hermannwursthaus.com
Twitter
wursthausinfo
Facebook
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Video
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Website
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Description

Mike has been in the meat processing industry for more than 40 years. He began his career at his parents' meat processing plant in Swiss, Missouri. Mike and his wife, Lynette, ventured out on their own in June 2011. They opened the doors to their own business on September 1, 2011. The Hermann Wurst Haus is located in historic, downtown Hermann, Missouri. Mike has free rein at the Hermann Wurst Haus where he can showcase his expertise and creative bratwurst and sausage recipes.Over the course of Mike's career, he has won more than 500  national, state and regional awards; including 14 best of show honors and 10 international awards at the German Butcher's Assn. in Frankfurt, Germany. He has served as president of the American Association of Meat Processors (AAMP) and past treasurer. He is a past president of the Missouri Association of Meat Processors (MAMP). Mike is also a three-time hall of famer; inducted into the Hermann Wurstfest Hall of Fame in 1997 and in 2012 he was inducted into the MAMP Hall of Fame.

Hermann Wurst Haus can be found at 234 E 1st St . The following is offered: Restaurants . In Hermann there are 10 other Restaurants. An overview can be found here.

Keywords Sausage, Bratwurst, Bacon, Summer Sausage, Deer Processing, Braunschweiger, Liverwurst, Blood Sausage, Venison Sausage, German Food, Craft Beer.

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Opening hours

Closed Easter, Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve & New Year's Day. Jan, Feb & March: Winter Hours. July 4th: 9 am-8 pm.

Payment Options

Visa , Cash , Check , Discover , MasterCard

Menu

  • GERMAN BRATWURST PLATE

    Your choice of two of our award-winning bratwursts; served on a bed of sauerkraut and choice of two sides

    Price: 13.99

  • BRAT ON A BUN

    Your choice of one of our award-winning bratwurst listed above served on a bun with sauerkraut and our special sauce.

  • CATTLEMAN'S BEEFEATER

    Pit-smoked beef brisket is smoked low and slow, then chopped and piled high with a sweet, smoky BBQ sauce and melted Swiss cheese served on a bun.

  • HERMANN HAWG BBQ

    Hickory-smoked pulled pork with a sweet and smoky sauce topped with crispy coleslaw served on a toasted Brioche roll.

  • BUTCHER BLOCK CLUB

    House-made Grand Champion German bologna, ham, smoked turkey breast and Hermann Wurst Haus bacon are thinly sliced and piled high with melted cheddar and Swiss cheese served on a bun with lettuce, tomato, onion and our special sauce.

  • GERMAN BOLOGNA SANDWICH

    We thick slice our national Grand Champion German Bologna, grill it, add Barbeque Sauce and serve it on a pretzel bun.

  • TURKEY & SWISS SANDWICH

    Thinly sliced smoked turkey breast with Swiss cheese, lettuce, and tomato served on a bun.

  • HAM & SWISS SANDWICH

    Thin sliced Wurst Haus made ham, piled high and topped with Swiss cheese.

  • RIB EYE STEAK SANDWICH

    Choice cut rib eye steak served on a pretzel bun with steak sauce.

  • BRAUNSCHWEIGER SANDWICH

    Award-winning Braunschweiger with onions and Swiss cheese served on a bun with our special sauce.

  • CHICKEN SALAD SANDWICH

    Our homemade chicken salad with cranberries and almonds served on a bun.

  • Best of Show Bratwurst

    The name says it all! Winner of countless Best of Show awards, this is one of our most popular brats. A hint of onion and garlic and hickory smoked to perfection. International Award Winner from German Butcher's Assoc.

  • Caramelized Pear and Gorgonzola Bratwurst

    A great balance of flavors, sweet caramelized pears with slightly salty Gorgonzola cheese and hickory smoked. A perfect combination! International Award Winner from German Buther's Assoc.

  • Pineapple & Bacon Bratwurst

    A gourmet brat with added bacon, pineapple and brown sugar. Great with a bottle of Wurst Haus beer.

  • Currywurst

    A fast food dish of German origin, consisting of German bratwurst covered with a tomato based curry sauce. The invention of Currywurst in 1949, was attributed to Herta Heuwer.

  • German Potato Salad

    Price: 3.99

  • Baked Potato Salad

  • Mustard Potato Salad

    Price: 3.99

  • Garlic Romano Kettle Chips

  • Cucumber & Onion Salad

    Price: 3.99

  • Macaroni Salad

  • Red Cabbage

    Price: 3.99

  • Coleslaw

    Price: 3.99

  • Baked Beans

    Price: 3.99

  • Pasta Salad

  • Broccoli Cauliflower Salad

  • Cherry Cheesecake

    Price: 3.99

  • Peach Pecan Bread Pudding with added Moonshine

    Price: 3.99

  • Chocolate Lava Cake

  • German Chocolate Cake

  • Banana Chocolate Swirl Cake

  • Wurst Breakfast Platter

    Wurst Haus Grand Champion Hickory Smoked Bacon Wurst Haus Award-Winning Pork Sausage Farm Fresh Scrambled Eggs Biscuits and Gravy Hash Browns Mini Muffin

    Price: 9.99

  • Steak, Egg & Fries

    Price: 8.99

  • Two Eggs, Grand Champion Hickory Smoked Bacon and Hash Brown Breakfast

    Price: 6.99

  • Two Biscuits, Gravy and Award-Winning Sausage

    Price: 6.99

  • Order of Grand Champion Bacon

    Price: 3.99

  • Order of Grand Champion Sausage

    Price: 3.99

  • Cinnamon Roll

    Price: 3.99

  • Grand Champion Bacon Bloody Mary

    Price: 6.00

  • Hickory Smoked Hot Dog

    Our hickory smoked all beef hot dog served on a bun with chips and a pickle.

    Price: 4.99

Bios

  • Mike Sloan

    Owner and Wurstmeister

    Mike Sloan Owner & Wurstmeister mike@hermannwursthaus.com Favorite Bratwurst: all of them :) Mike has been in the meat processing industry for more than 40 years. He began his career at his parents’ meat processing plant in Swiss, Missouri. At Swiss Meats and Sausage Company he worked his way up to president and operating manager. Mike and his wife, Lynette, ventured out on their own in June 2011. They opened the doors to their own business on September 1, 2011. The Hermann Wurst Haus is located in historic, downtown Hermann, Missouri. Mike has free rein at the Hermann Wurst Haus where he can showcase his expertise and creative bratwurst and sausage recipes. Over the course of Mike’s career he has won more than 350 national, state and regional awards; including 13 best of show honors. He is presently serving as president of the American Association of Meat Processors (AAMP) and serves as the chairperson for the Hermann Wurstfest. He is a past president of the Missouri Association of Meat Processors (MAMP) and a past treasurer of AAMP. Mike is also a two-time hall of famer; inducted into the Hermann Wurstfest Hall of Fame in 1997 and in 2012 he was inducted into the MAMP Hall of Fame. In his free time Mike enjoys hiking in the woods, hunting and collecting antique sausage making equipment .

    Link: Mike Sloan

  • Lynette Sloan

    Co-owner & Retail Manager

    Favorite Bratwurst: Wurst Haus Original Bratwurst Lynette has worked beside her husband, Mike, for more than 20 years. She is the co-owner and retail manager at the Hermann Wurst Haus where she is responsible for running the store and the deli, ordering merchandise and thrives in customer service. On her days off Lynette enjoys reading a good book, shopping and spending time with her grandkids.

    Link: Lynette Sloan

Products And Services

  • Special Catering

    Hermann Wurst Haus offers full-service catering; available on- or off-site. Perfect for corporate events, weddings, rehearsal dinners, anniversaries, family reunion, holiday parties and more. We feature a nice selection of quality meats, housemade side dishes, desserts, as well as meat and cheese trays. Our menus can be customized to suit your needs. Don’t hesitate to contact us with any questions, 573-486-2266. Hermann Wurst Haus can seat up to 100 people on-site, private parties. Extensive catering menu, featuring a build-your-own menu. Special event menus must be finalized one month in advance and a final count is due seven business days prior to the function. Billing will be made from that number. There is a $150 space rental fee for after hour events held at the Hermann Wurst Haus and a $250 delivery and setup fee for off-site events. A $150 deposit is due at the time of booking an in-house event which will be applied to space rental fee, and a $250 deposit is due at the time of booking an off-site event which will be applied to the delivery and setup fee. These deposits are non-refundable. Delivery and set up charges may apply for off-site catering events. GROUP DINNER MENU - $23.95/person all inclusive; Minimum 45 people The dinner also comes with homemade Peach Pecan Bread Pudding with added Moonshine for dessert and iced tea, lemonade or coffee. Entrées (select 2) Hermann Wurst Haus Bratwurst (46 flavors) Schnitzel with Gravy German Rouladen with Gravy Pit-Smoked Beef Brisket BBQ Pork Steaks Slow-Roasted Beef Top Round Honey-Glazed Ham Garlic Butter Chicken Breast Currywurst BBQ Pulled Pork Smoked Chicken Sweet Southern Molasses Grilled Pork Loin Chop Starches (select 2) Potato Salad (German or American) Hash Brown Casserole Oven-Roasted Baby Red Potatoes Baked Beans with Grand Champion Bacon Homestyle Macaroni and Cheese Potatoes Au Gratin Natural Mashed Potatoes Twice Baked Potato Salad Buttered Parsley Potatoes Vegetables (select 2) Red Cabbage Green Beans with Grand Champion Bacon Buttered Corn Glazed Carrots Brussels Sprouts with Grand Champion Bacon California Blend with Grand Champion Bacon Cole Slaw UPGRADE OPTIONS Deluxe Dinner Upgrade Includes all of the above plus a house salad and rolls with butter for $28.95/person all inclusive •••••••••• Sausage and cheese tray served with assorted crackers – pricing available upon request •••••••••• Cheesecake -- $3.00 per person German Chocolate Cake -- $3.00 per person Beer and wine are available for an additional charge. Delivery & set up charges may apply. Prices are subject to change.

    Price: 23.95 - 28.95

    Link: Special Catering

  • Guided Tour, Tasting and Meal

    Hermann Wurst Haus welcomes groups for lunch, dinner, facility tours and personalized bratwurst and sausage sampling. A group menu is available. To schedule your visit to the Hermann Wurst Haus call 573-486-2266. Motorcoach-friendly! VIP parking available. Guided tours and personalized tasting are available for groups of 15 or more; advanced reservations, allow approximately one hour. Group purchases will be loaded on the motorcoaches for you. Coolers are recommended. Group menu includes lunch, light lunch, dinner or box lunch. Group menu selections must be made one month in advance and a final count is due seven business days prior to the function. Billing will be made from that number. A boxed lunch option is available and is a perfect meal for groups heading back home on Amtrak in the afternoon or for their motorcoach ride home. GROUP LUNCH MENU - $18.95/person all inclusive All prices include state & local taxes and 17% gratuity Group menus available for groups of 35 or more, advanced reservation required. Includes Peach Pecan Bread Pudding with added Moonshine for dessert and choice of Iced Tea, Lemonade or Coffee. Brats come with sauerkraut and a pretzel bun. Beer and wine available for an additional charge. Entrees (select 1) Wurst Haus Bratwurst (46 flavors) Schnitzel with Gravy German Rouladen with Gravy Pit-Smoked Beef Brisket BBQ Pork Steaks Slow-Roasted Beef Top Round Honey-Glazed Ham Garlic Butter Chicken Breast Currywurst BBQ Pulled Pork Sweet Southern Molasses Grilled Pork Loin Chop 1/4 Smoked Chicken Starches (select 1) Potato Salad (German or American) Hash Brown Casserole Oven-Roasted Baby Red Potatoes Baked Beans with House Bacon Homestyle Macaroni and Cheese Potatoes Au Gratin Natural Mashed Potatoes Twice Baked Potato Salad Buttered Parsley Potatoes Vegetables (select 1) Red Cabbage Green Beans with Grand Champion Bacon Buttered Corn Glazed Carrots Brussels Sprouts with Grand Champion Bacon California Blend with Grand Champion Bacon Cole Slaw GROUP DINNER MENU - $23.95/person all inclusive Group Dinner Menu available for groups of 45 or more, advance reservations required. Includes Peach Pecan Bread Pudding with added Moonshine for dessert and choice of Iced Tea, Lemonade or Coffee. Brats come with sauerkraut and a pretzel bun. Beer and wine available for an additional charge. Entrees (select 2) Wurst Haus Bratwurst (46 flavors) Schnitzel with Gravy German Rouladen with Gravy Pit-Smoked Beef Brisket BBQ Pork Steaks Slow-Roasted Beef Top Round Honey-Glazed Ham Garlic Butter Chicken Breast Currywurst BBQ Pulled Pork Smoked Chicken Sweet Southern Molasses Pork Loin Chop Starches (select 2) Potato Salad (German or American-Style) Hash Brown Casserole Oven-Roasted Baby Red Potatoes Baked Beans with House Bacon Homestyle Macaroni and Cheese Potatoes Au Gratin Natural Mashed Potatoes Twice Baked Potato Salad Buttered Parsley Potatoes Vegetables (select 2) Red Cabbage Green Beans with Grand Champion Bacon Buttered Corn Glazed Carrots Brussels Sprouts with Grand Champion Bacon California Blend with Grand Champion Bacon Cole Slaw GROUP LIGHT LUNCH - $14.95/person all inclusive All prices include state & local taxes and 17% gratuity German-style Bratwurst on a Pretzel Bun German Potato Salad with Grand Champion Bacon German Red Cabbage German-style Relish & Mustard Choice of Iced Tea, Lemonade or Coffee GROUP BOXED LUNCH - $11.95/person all inclusive Perfectly packaged and ready to go; boxed lunch includes a sandwich with choice of Black Forest Ham, Turkey or Roast Beef and cheese on a pretzel bun with fresh tomatoes, lettuce, and onion. Rounding out this boxed lunch are kettle cooked chips, bottled water, and a dessert. DESSERT UPGRADE OPTIONS Cheesecake -- $3.00 per person German Chocolate Cake -- $3.00 per person Beer and wine are available for an additional charge. Please, no separate checks. Prices are subject to change.

    Price: 11.95 - 23.95 all inclusive

    Link: Guided Tour, Tasting and Meal

Calendar

  • Summer Sausage Making 101 Class

    Learn, hands-on, the German tradition of summer sausage making. Join three-time hall of famer Wurstmeister Mike Sloan for this VIP event that's both informative and entertaining. Mike will show you the ropes of summer sausage making and cover topics such as cold smoked vs. hot smoked, natural fermentation vs. artificial fermentation, natural casings vs. collagen casings and much more. Many of you only make sausage once or twice a year and if it did not turn out right, it's months before you get to try it again and then you should only change one thing at a time or you don't know what you changed that you now like. This class will cut your mistakes by years, using Wurstmeister Mike’s everyday sausage making experience. The class is by reservation only, will begin at 10 am and 2 pm and will last approximately 2 - 2½ hours. Tickets are $69 per person and include a wurst meal, a wurst, wine and beer tasting, 2 free drink tickets, 2-3 pounds of sausage (that you made), and a Wurst Haus goody bag. Participants receive 10% discount on in-store purchases that day (excludes liquor). Wurst Haus classes are a great gift idea for birthdays, anniversaries, and holidays! Call 573-486-2266 to reserve your spot or register online.

    Starts: 04.11.2018 10:00

    Ends: 04.11.2018 12:30

    Link: Summer Sausage Making 101 Class

  • Summer Sausage Making 101 Class

    Learn, hands-on, the German tradition of summer sausage making. Join three-time hall of famer Wurstmeister Mike Sloan for this VIP event that's both informative and entertaining. Mike will show you the ropes of summer sausage making and cover topics such as cold smoked vs. hot smoked, natural fermentation vs. artificial fermentation, natural casings vs. collagen casings and much more. Many of you only make sausage once or twice a year and if it did not turn out right, it's months before you get to try it again and then you should only change one thing at a time or you don't know what you changed that you now like. This class will cut your mistakes by years, using Wurstmeister Mike’s everyday sausage making experience. The class is by reservation only, will begin at 10 am and 2 pm and will last approximately 2 - 2½ hours. Tickets are $69 per person and include a wurst meal, a wurst, wine and beer tasting, 2 free drink tickets, 2-3 pounds of sausage (that you made), and a Wurst Haus goody bag. Participants receive 10% discount on in-store purchases that day (excludes liquor). Wurst Haus classes are a great gift idea for birthdays, anniversaries, and holidays! Call 573-486-2266 to reserve your spot or register online.

    Starts: 04.11.2018 14:00

    Ends: 04.11.2018 16:30

    Link: Summer Sausage Making 101 Class

  • Wurst Making 101 Class`

    Learn, hands-on, the German tradition of sausage making. Join three-time hall of famer Wurstmeister Mike Sloan for this VIP event that's both informative and entertaining. Mike will show you the ropes of sausage making and cover topics such as, mixing and grinding techniques, ingredients, types of casings, safe handling, smoking and cooking times and much more. Many of you only make sausage once or twice a year and if it did not turn out right, it's months before you get to try it again and then you should only change one thing at a time or you don't know what you changed that you now like. This class will cut your mistakes by years, using Wurstmeister Mike’s everyday sausage making experience. The class is by reservation only, will begin at 10 am and 2 pm and will last approximately 2 - 2½ hours. Tickets are $69 per person and include a wurst meal, a wurst, wine and beer tasting, 2 free drink tickets, 2-3 pounds of sausage (that you made) and a Wurst Haus goody bag. Participants receive 10% discount on in-store purchases that day (excludes liquor). Wurst Haus classes are a great gift idea for birthdays, anniversaries, and holidays! Call 573-486-2266 to reserve your spot or register online.

    Starts: 08.09.2018 10:00

    Ends: 08.09.2018 12:30

    Link: Wurst Making 101 Class`

  • Wurst Making 101 Class

    Learn, hands-on, the German tradition of sausage making. Join three-time hall of famer Wurstmeister Mike Sloan for this VIP event that's both informative and entertaining. Mike will show you the ropes of sausage making and cover topics such as, mixing and grinding techniques, ingredients, types of casings, safe handling, smoking and cooking times and much more. Many of you only make sausage once or twice a year and if it did not turn out right, it's months before you get to try it again and then you should only change one thing at a time or you don't know what you changed that you now like. This class will cut your mistakes by years, using Wurstmeister Mike’s everyday sausage making experience. The class is by reservation only, will begin at 10 am and 2 pm and will last approximately 2 - 2½ hours. Tickets are $69 per person and include a wurst meal, a wurst, wine and beer tasting, 2 free drink tickets, 2-3 pounds of sausage (that you made) and a Wurst Haus goody bag. Participants receive 10% discount on in-store purchases that day (excludes liquor). Wurst Haus classes are a great gift idea for birthdays, anniversaries, and holidays! Call 573-486-2266 to reserve your spot or register online.

    Starts: 08.09.2018 14:00

    Ends: 08.09.2018 16:30

    Link: Wurst Making 101 Class

  • National BBQ Month - May

    We will be featuring our slow pit smoked beef brisket and our seasoned hickory smoked pork butt, slow cooked, pulled and added BBQ sauce, served on a bun for only $8.99 or sold by the pound for take home at $4.99 for pork and $9.99 for brisket. Instant hot, tasty meal with zero shrink loss. Excellent for graduation parties where you want to spend time visiting and not cooking.

    Starts: 07.05.2018 09:00

    Ends: 07.05.2018 18:00

    Link: National BBQ Month - May

  • National BBQ Month - May

    We will be featuring our slow pit smoked beef brisket and our seasoned hickory smoked pork butt, slow cooked, pulled and added BBQ sauce, served on a bun for only $8.99 or sold by the pound for take home at $4.99 for pork and $9.99 for brisket. Instant hot, tasty meal with zero shrink loss. Excellent for graduation parties where you want to spend time visiting and not cooking.

    Starts: 14.05.2018 09:00

    Ends: 14.05.2018 18:00

    Link: National BBQ Month - May

  • National BBQ Month - May

    We will be featuring our slow pit smoked beef brisket and our seasoned hickory smoked pork butt, slow cooked, pulled and added BBQ sauce, served on a bun for only $8.99 or sold by the pound for take home at $4.99 for pork and $9.99 for brisket. Instant hot, tasty meal with zero shrink loss. Excellent for graduation parties where you want to spend time visiting and not cooking.

    Starts: 21.05.2018 09:00

    Ends: 21.05.2018 18:00

    Link: National BBQ Month - May

  • National BBQ Month

    We will be featuring our slow pit smoked beef brisket and our seasoned hickory smoked pork butt, slow cooked, pulled and added BBQ sauce, served on a bun for only $8.99 or sold by the pound for take home at $4.99 for pork and $9.99 for brisket. Instant hot, tasty meal with zero shrink loss. Excellent for graduation parties where you want to spend time visiting and not cooking.

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: National BBQ Month

  • National Hamburger Month

    Starts: 07.05.2018 09:00

    Ends: 07.05.2018 18:00

    Link: National Hamburger Month

  • National Hamburger Month

    Starts: 21.05.2018 09:00

    Ends: 21.05.2018 18:00

    Link: National Hamburger Month

  • National Hamburger Month

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: National Hamburger Month

  • National Hamburger Month

    Starts: 14.05.2018 09:00

    Ends: 14.05.2018 18:00

    Link: National Hamburger Month

  • Cinco de Mayo

    Celebrate Cinco de Mayo with our Mexican-Style Bacon, sugar cured and hickory smoked, thick sliced and full of flavor. Add to Chicken, Bacon and Guacamole Sandwiches for a real treat!

    Starts: 05.05.2018 08:00

    Ends: 05.05.2018 18:00

    Link: Cinco de Mayo

  • Bacon Specials - Wild Bacon Wine Trail

    If you are in town for the Wild Bacon Wine Trail this weekend (Hermann Wine Trail event), stop by for samples of our featured 4 flavors of Wurstmeister Mike's bratwurst. Sample our Wurst beers, enjoy free wurst samples and take home some of the best wurst and bacon in the world from the Wurst Haus in downtown historic Hermann, MO. Daily bacon special - buy 4 packages and get the 5th package free! Choose from 12 flavors.

    Starts: 05.05.2018 08:00

    Ends: 05.05.2018 18:00

    Link: Bacon Specials - Wild Bacon Wine Trail

  • Bacon Specials - Wild Bacon Wine Trail

    If you are in town for the Wild Bacon Wine Trail this weekend (Hermann Wine Trail event), stop by for samples of our featured 4 flavors of Wurstmeister Mike's bratwurst. Sample our Wurst beers, enjoy free wurst samples and take home some of the best wurst and bacon in the world from the Wurst Haus in downtown historic Hermann, MO. Daily bacon special - buy 4 packages and get the 5th package free! Choose from 12 flavors.

    Starts: 06.05.2018 08:00

    Ends: 06.05.2018 16:00

    Link: Bacon Specials - Wild Bacon Wine Trail

  • National Moscato Day

    In-store samples of Crown Valley Muscato and Pink Muscato wine. Excellent Missouri made sparkling wine with special pricing.

    Starts: 09.05.2018 09:00

    Ends: 09.05.2018 18:00

    Link: National Moscato Day

  • Mother's Day Breakfast

    Treat Mom to a breakfast platter complete with Grand Champion Hickory Smoked Bacon, Smoked Pork Sausage, scrambled eggs, hash browns, biscuits and gravy, and a muffin for $9.99 plus tax, drinks are extra. Serving Sunday from 8-11 am.

    Starts: 13.05.2018 08:00

    Ends: 13.05.2018 11:00

    Link: Mother's Day Breakfast

  • Maifest at the Wurst Haus

    We will be serving our German Platter this weekend; your choice of two of our award-winning bratwurst served on a bed of sauerkraut and your choice of two sides for $13.99. The Wurst sample bar will be open and hosted by Wurstmeister Mike. Wurst Sampling four wurst flavors. New - Whole Hog Roast! Sunday, May 20, Wurstmeister Mike will be cooking, carving and serving a Whole Pig Roast in-store! Our Whole Pig Roast Special will also include German Potato Salad, Red Cabbage and Baked Beans for $13.99, served 11 am-4 pm.

    Starts: 19.05.2018 08:00

    Ends: 19.05.2018 18:00

    Link: Maifest at the Wurst Haus

  • Maifest at the Wurst Haus

    We will be serving our German Platter this weekend; your choice of two of our award-winning bratwurst, served on a bed of sauerkraut and your choice of two sides for $13.99. The Wurst sample bar will be open and hosted by Wurstmeister Mike. Wurst Sampling four wurst flavors. New - Whole Hog Roast! Sunday, May 20, Wurstmeister Mike will be cooking, carving and serving a Whole Pig Roast in-store! Our Whole Pig Roast Special will also include German Potato Salad, Red Cabbage and Baked Beans for $13.99, served 11 am-4 pm.

    Starts: 20.05.2018 12:00

    Link: Maifest at the Wurst Haus

  • National Wine Day

    Free samples today of Hermann area wines along with the Wurst samples in town!

    Starts: 25.05.2018 09:00

    Ends: 25.05.2018 18:00

    Link: National Wine Day

  • National Brisket Day

    Pit smoked, slow cooked beef brisket piled high on a brioche bun with your favorite 2 sides for only $13.99.

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: National Brisket Day

  • National Hamburger Day

    Pit smoked, slow cooked beef brisket piled high on a brioche bun with your favorite 2 sides for only $13.99.

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: National Hamburger Day

  • Brat of the Month - May

    The Brat of the Month Special includes one package of 5 flavors (each package contains 4 links) for $37.99 plus shipping. Bratwursts flavors included in the box: Caramelized Pear & Gorgonzola, Apple Maple, Jambalaya, Best of Show, Chili-Cheese Offer is good all month. Call 573-415-8330 to place an order or order online.

    Starts: 07.05.2018 09:00

    Ends: 07.05.2018 18:00

    Link: Brat of the Month - May

  • Brat of the Month - May

    The Brat of the Month Special includes one package of 5 flavors (each package contains 4 links) for $37.99 plus shipping. Bratwursts flavors included in the box: Caramelized Pear & Gorgonzola, Apple Maple, Jambalaya, Best of Show, Chili-Cheese Offer is good all month. Call 573-415-8330 to place an order or order online.

    Starts: 14.05.2018 09:00

    Ends: 14.05.2018 18:00

    Link: Brat of the Month - May

  • Brat of the Month - May

    The Brat of the Month Special includes one package of 5 flavors (each package contains 4 links) for $37.99 plus shipping. Bratwursts flavors included in the box: Caramelized Pear & Gorgonzola, Apple Maple, Jambalaya, Best of Show, Chili-Cheese Offer is good all month. Call 573-415-8330 to place an order or order online.

    Starts: 21.05.2018 09:00

    Ends: 21.05.2018 18:00

    Link: Brat of the Month - May

  • Brat of the Month - May

    The Brat of the Month Special includes one package of 5 flavors (each package contains 4 links) for $37.99 plus shipping. Bratwursts flavors included in the box: Caramelized Pear & Gorgonzola, Apple Maple, Jambalaya, Best of Show, Chili-Cheese Offer is good all month. Call 573-415-8330 to place an order or order online.

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: Brat of the Month - May

  • Bacon of the Month- May

    We are offering a Bacon of the Month special! Five packages of bacon for the price of four, only $36.00 plus shipping! Shipment includes five packages of our selected flavors plus a package of our Grand Champion Hickory Smoked Bacon! Each month the flavors will change so check back often! Bacon of the Month special includes one package of each of the following flavors: Pecan, Canadian Bacon, Bourbon Pepper, ApplewoodPlus Grand Champion Hickory-Smoked Bacon Each vacuum-packed package is approximately 1 pound, with 14-17 slices/1 lb., medium sliced.

    Starts: 07.05.2018 09:00

    Ends: 07.05.2018 18:00

    Link: Bacon of the Month- May

  • Bacon of the Month - May

    We are offering a Bacon of the Month special! Five packages of bacon for the price of four, only $36.00 plus shipping! Shipment includes five packages of our selected flavors plus a package of our Grand Champion Hickory Smoked Bacon! Each month the flavors will change so check back often! Bacon of the Month special includes one package of each of the following flavors: Pecan, Canadian Bacon, Bourbon Pepper, ApplewoodPlus Grand Champion Hickory-Smoked Bacon Each vacuum-packed package is approximately 1 pound, with 14-17 slices/1 lb., medium sliced.

    Starts: 14.05.2018 09:00

    Ends: 14.05.2018 18:00

    Link: Bacon of the Month - May

  • Bacon of the Month - May

    We are offering a Bacon of the Month special! Five packages of bacon for the price of four, only $36.00 plus shipping! Shipment includes five packages of our selected flavors plus a package of our Grand Champion Hickory Smoked Bacon! Each month the flavors will change so check back often! Bacon of the Month special includes one package of each of the following flavors: Pecan, Canadian Bacon, Bourbon Pepper, Applewood Plus Grand Champion Hickory-Smoked Bacon Each vacuum-packed package is approximately 1 pound, with 14-17 slices/1 lb., medium sliced.

    Starts: 21.05.2018 09:00

    Ends: 21.05.2018 18:00

    Link: Bacon of the Month - May

  • Bacon of the Month - May

    We are offering a Bacon of the Month special! Five packages of bacon for the price of four, only $36.00 plus shipping! Shipment includes five packages of our selected flavors plus a package of our Grand Champion Hickory Smoked Bacon! Each month the flavors will change so check back often! Bacon of the Month special includes one package of each of the following flavors: Pecan, Canadian Bacon, Bourbon Pepper, Applewood Plus Grand Champion Hickory-Smoked Bacon Each vacuum-packed package is approximately 1 pound, with 14-17 slices/1 lb., medium sliced.

    Starts: 28.05.2018 09:00

    Ends: 28.05.2018 18:00

    Link: Bacon of the Month - May

  • Sausage Samples - HyVee, Columbia

    Wurstmeister Mike will be serving wurst samples at Hy-Vee on 25 Conley Rd, Columbia, today from 2-6 pm! Come by and say hi!

    Starts: 03.05.2018 14:00

    Ends: 03.05.2018 18:00

    Link: Sausage Samples - HyVee, Columbia

Images

Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus
Images Hermann Wurst Haus

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